So Han and I took a trip to Toast, just up the road at Canning Circus. Following the disappointment of the management change at Smythson's we were looking for a new hangout
I had been told that Toast was one of a kind, that you wen't in, there were loaves upon loaves of different breads, different condiments and your very own toaster to operate.
Whilst extremely quaint and very much 'up our street', there didn't appear to be any of these exciting novelties. The toasters were on some tables but sadly not ours, and there didn't seem to be any DIY bread that day.
I'm not sure whether we just picked a bad day or maybe they've stopped serving in this way. Many friends have been and have LOVED the quirky nature of toasting your own bread! (it's the little things)
This all being said our food was delicious, there's a fabulous selection of independent, gourmet drinks on offer alongside a huge number of sandwich options. There were tons of little cakes on the counter and a friendly face serving.
Han and I sat down with A cloudy lemonade and a sparkling strawberry and rhubarb and gossiped the world away.
I was chuffed to have a gluten free sandwich on what was incredibly nice bread, I ordered 'Pastrami, Mozarella and rocket' whilst Hannah had a ciabatta with smoked salmon and cream cheese. We thoroughly enjoyed our sandwiches, felt it was lacking a bit on the garnish. We missed the Smythson's cheeky couple of crisps and a side salad. But overall were extremely happy with our choices.
I couldn't resist a pudding, Hannah indulged in a vanilla latte whilst I went for the famous 'Almondie' a gluten free almond biscuit shaped like a croissant. It was great!
We'll definitely visit Toast again, if not just to see if this DIY toast phenomenon exists.
A lovely place to spend a morning though!
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